Batch Freezers

Carpigiani’s technologically advanced batch freezers are designed and engineered to produce the perfect premium ice cream, gelato, sorbet, custard, sherbet, and/or water ice.

Their automatic operation is simple and quick. Touch pad controls ensure outstanding results for beginners and experts alike. Cleanup is quick and easy, thanks to the built-in faucet with flexible hose.

Our batch freezers are available in 10 models, ranging from 4 quart to 37 quart cylinders, from our single speed counter model to our two-speed Tru-2 machines, designed for ultimate performance and flexibility in making the widest range of products.

Which model do you want to learn more about? (Click on the machine model number to learn more)

MODEL Cylinder Size (qts) Fully Automatic Operation Product Ready Alarm Motor Speeds Cooling Overall dimensions (WxDxH – in) Net Weight (lbs)
LB-100 BPDF Spec Sheet 4 No Yes 1+1 Air 15x28x28 210
LB-202 G RTXPDF Spec Sheet 10 Yes Yes 1+1 Air or Water 20x35x55 560
LB-302 G PDF Spec Sheet 15 Yes Yes 1+1 Air or Water 20x35x55 660
LB-302 G Tru2PDF Spec Sheet 15 Yes Yes 2+1 Air or Water 20x35x55 660
LB-502 PDF Spec Sheet 20 Yes Yes 1+1 Air or Water 24x40x55 635
LB-502 G PDF Spec Sheet 20 Yes Yes 1+1 Air or Water 24x40x55 693
LB-502 G Tru2PDF Spec Sheet 20 Yes Yes 2+1 Air or Water 24x40x55 693
LB-1002 PDF Spec Sheet 37 Yes Yes 1+1 Water 26x45x55 990
LB-1002 G PDF Spec Sheet 37 Yes Yes 1+1 Water 26x45x55 1290
LB-1002 G Tru2PDF Spec Sheet 37 Yes Yes 2+1 Water 26x45x55 1290

 

Note: For more detailed and precise information, please download the PDF Spec Sheet of the machine you’re interested in.

 

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